| Available in sizes | 5 lit, 1 lit, 500 ml, 200 ml
|
| Composition | Fat : 3.0 % min
|
| SNF | 8.5 % min
|
| Nutritional Information |
| Per 100 ml of milk
(Approx.) |
| Description | Value |
| Ingredients | Fat: 3.0 % (Min.),
S.N.F: 8.5 % (Min.) |
| Energy, K. Cal | 63.0 |
| Energy from Fat, K. Cal | 28.0 |
| Total Fat | 3.0 g |
| Saturated Fat | 1.8 g |
| Total Carbohydrates | 4.9 g |
| Proteins | 3.6 g |
| Calcium | 140 mg |
| Sodium | 50 mg |
|
| Shelf life | 24 hrs from the date of packing if kept under refrigeration below
5oC.
|
| Storage condition | Under refrigeration below 5oC
|
| Application | 1) Direct consumption
2) Making of tea or coffee, curd,
butter milk |
|
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